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Homemade Christening Cakes
As with all significant life-stage events, marking the occasion of your child’s christening or baptism with a cake is a popular tradition. Unlike birthday cakes, the naming day event has additional significance so christening cakes tend to be more like wedding cakes than “party” or birthday cakes. Customizable in a variety of flavours and decorations, christening cakes can range from the simple sheet cake to extravagant stacked tiers.
History of Christening
Baptism, or “christening”, became a Christian right of passage following the baptism of Jesus Christ by John the Baptist in the River Jordan in the Middle East. It was said to represent purification and the washing away of sin, so that the individual was free to enter the kingdom of God and the practice was readily adopted by early Christians.
Traditionally the celebration of the christening marks the day the child is formally accepted into the religious community. The occasion is often marked by the child receiving a Christian name and is attended by the child’s family members, friends and others who pledge to take a prominent role in the child’s spiritual development.
The ceremony, which often takes place in a church and is conducted by an ordained member of the church, is then usually followed by a luncheon or dinner party hosted by the child’s parents and family. Gifts, that are also intended to guide or help the child in life, are given by attendees.
One of the central elements to this celebration is the christening cake. Christening cakes can take a variety of sizes and shapes and are usually decorated with white icing accented with pastel colours.
Christian Cross Cake
One simple, yet elegant, and very traditional shape for a christening cake is to mould the cake in the shape of a cross. To do this you can bake your cake in a regular sheet pan. Once cooled, the cake can be cut and formed into the shape of a cross and decorated with your favourite icing. Spread vanilla butter cream or royal icing in a thin layer over the entire surface area of the cake. Use food colouring to lightly tint some extra frosting and use a piping bag fitted with a star tip to pipe a decorative border.
Tiered Christening Cake
For larger parties, you may consider making a multi-tier christening cake. Tier cakes can be made wit either round or rectangle cakes or a combination of both. Bake your cakes, allow them to cool and cover with icing. Arrange the cakes in size order starting with the largest on the bottom to the smallest on top. If necessary, you can insert wooden dowels for support. This is a good idea if you are using a heavy cake such as fruit or mud cake to form your tiers.
Once the tiers are secured in place, decorate the christening cake layers with coloured icing, candies, flowers or fresh fruit. A ribbon around the base of each layer helps to tidy up any messy joins. Use pins to secure the ribbon but be sure to remove them before serving.
Modern christening cakes can take nearly any shape or form; they no longer need to be presented in the shape of a cross. Visit your local craft store to see what kinds of moulds or baking pans are available.
Cupcake Christening Cake
Another nice idea is to make a cupcake christening cake, formed of individual cupcakes that are stacked on tiers or stands to resemble the traditional tiered cake. Cupcakes can be made with traditional cake batter divided into individual paper lined baking cups. Once cooled, these mini cakes can be decorated with traditional butter cream and sprinkles.
For more experienced cake bakers, you can create a tiered cake covered in fondant. Ready to use fondant is widely available in baking supply stores and can be moulded into various shapes or coloured with food colouring but can be difficult to work with, so inexperienced bakers and decorators might need to practice a bit. Fondant can be cut into whimsical shapes such as hearts, crosses, polka dots and more.
Chelsi Woolz enjoys cooking and is only too happy to share her baking tips and christening cake decorating ideas with friends, family and her readers!
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Nothing better than a Delicious Cake
Who doesn’t like cakes, every one does, and perhaps it’s the most loved dessert in the world. I have never met a person who hates cakes, probably someone does have likes and dislikes for a special type of cakes, but have you ever met a person who would say I don’t like cake as the broad category itself.
The value of cake as a highly regarded dessert can be observed in our routine lives. You would have never seen any birthday or an anniversary party without a cake? In fact if there is no cake, there are no birthdays or anniversaries at all, right?
Undoubtedly cakes are the most preferred choice anywhere and are even now very professionally sub-classified into categories like wedding cakes, birthday cakes and anniversary cakes. We see bakers specializing in wedding cakes only and if you would ask them that you want a cake for birthday they would refer you another specialist in birthday cakes.
Cakes have this soft creamy taste, with delectable and appetizing feel. The smell in bakeries or the fragrance while the cake is baked reluctantly creates desires for it, whether you had ten chickens in your lunch and you are stuffed up to your throat.
Fragrance and taste of a cake is one thing but talking about cakes itself bring a mouth-watering experience due to gigantic cake types and flavors. Cakes happen to have incorporated every flavor you can think of.
You name a flavor and cake is here, there are chocolate cakes and then chocolates cakes have further hundred divisions like chocolate cream, chocolate fudge, chocolate moose and etc. Similarly other cakes can be found in variety of flavors categories like Coffee cake, Lemon tart, apple cake, Black forest, Butter cake, Cheese cake, Pineapple Cake, Angle food, Bakewell tart, Battenburg, Bundt cake, Carrot cake, Butterfly cake, Date & Walnut Loaf, Chiffon cake, Croquembouche, Devil’s food cake, Dobos cake, Eccles cake, Fruit cake, Icecream Cake, Jaffa Cake, Lamington, Marble Cake, Kendal Mint Cake and etc.
Most chances are that you would have never even heard of these names before, but the fact is that the names above are just a mere synopsis of the wide and vast range of cake’s flavors around the world. Don’t beat yourself to it, if you have never heard of the names above because most of these cakes’ types discussed are available in their specific region and countries.
Further each cake type has its own origin, history and roots. Some of them are of Italian origin, some of them of American and some of them can be found French history. The virtue that lies with history of cakes is that the development in new ideas and new flavors for cakes advanced with a reasonable pace in the world.
Today if someone wants to know everything about cakes he probably would have to pursue a PHD for it. And that’s exactly why the world has come up with further specialties in cakes manufacturing like wedding cakes, birthday cakes and etc.
Its not just flavors cakes also the decoration and designs of cakes have also changed a lot past years. Look at 20 to 25 years back and only shapes in cakes you knew were round, square and rectangle but now look at them you can easily find a cake in a shape of a guitar or a love heart.
The concept of cake has been changed with respect to its tastes, designs and presentations. Now we have brands associated with cakes, we see names in market with unprecedented reputes and image in making the most luscious cakes having striking designs and stunning presentations.
I belong to Pakistan, and I see so many bakers’ brands with their own specialties in cakes. The development in cakes industry is outcome of lots of societal factors. Cakes bring easiness as a dessert and as a standard gift. You wana wish someone for birthday or anniversary, and if you can’t get suitable gift for any occasion. This is where a cake comes in; the best thing about a cake is you can send it as gift to anyone on any special occasion.
There are lots of web pages online to deliver your message in a form of a cake. Convenience and high product range are the some of the benefits these online stores;
First the sites specializing in these services can put all types of cakes in their product portfolio because they are not the manufacturers, they are the suppliers. Second all you have to do is, just select the type, flavor and design for your cake and it’s their job to arrange the best possible product available in the market for you or for your recipient. Third you save yourself from the hassle of the wrapping and packing, these online gift sites gives your cake the best possible presentations.
I am being so assertive about the benefits above because I am an immense user of these sites; I do send gifts to Pakistan to my family and friends and have gone through lots of online gift stores.
Best part of these online businesses is that they keep developing themselves with unique features and offering lots of functionality with respect to sending gifts.
I could recommend lots of sites but www.giftxperts.com is one which, offers most diversified options for sending cakes to Pakistan. You could find the most scrumptious cakes with very unique designs. Giftxperts also offers customer friendly features like multiple currency options and convenient flexible delivery to make them stand apart.
A real delightful experience for sending cakes to Pakistan, www.giftxperts.com is sure idyllic choice to visit.
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How To Decorate Cakes – Make Your Cake Stand Out
Everyone seems to enjoy cakes that are baked at home, it is a wonderful surprise on special occasions. When you are the one bringing the cake, you probably will want the cake decoration to stand out, and look a bit more professional than those you make for your family at home. I have put together a few ideas you may want to try.
Cake Decorating Themes
* Fun and activity: These cakes are full of color and whimsical design. The use of different shapes, Balloons, circles, stars, clouds, and other interesting designs will help to make your cake decorating the talk of the party. With the use of animal crackers, you could make a zoo or farm cake. Your imagination can take you anywhere.
* Say it With Flowers: The use of floral patterns in soft shades, are perfect for cake decorating. The addition of a few green leaves make this type of cake decoration an excellent choice for any special occasion. Flowers are great on wedding cakes, birthday cakes, mothers day cakes, and for other happy celebrations.
* A Little Romance: Romantic cake decorating is perfect for sweethearts day, valentines day, a birthday for a husband or wife, or a wedding anniversary. You can make any color frosting, including the favorite of the person or people you are baking the cake for. You can add hearts, cupids, or anything that will remind the guests what the celebration is about. Use your imagination and make it a little jazzy without going overboard. Just a bit of glitter or candies that sparkle should do the trick.
* “What’s Up Doc”? : Younger children (and some that are over 90) love cartoon characters as much as they love cake. This is why it is a great idea to combine both when decorating a cake for the birthday of someone who loves these whimsical critters. You can either draw them in icing and color them in, or use molds and fondant to make the characters. After they are made, they can be colored before they are placed on the cake. So invite Bugs Bunny, Tweety, Taz, Mickey Mouse, Goofy, Garfield, Donald Duck, or any of the many cartoon characters that have stolen our hearts and funny bones, and are doing the same to our children, to the party.
There are some supplies that are essential when you are thinking about cake decorating, these are:
* A professional icing smoother or thin metal spatula. This tool will help you to cover your decorated cake with an even layer of icing, and to make the frosting very smooth so that it can be decorated. This will make the cake look as if a pro did it.
* The use of decoration Molds is a very easy way to make figures and objects to use in cake decorating. You will probably want to start with the basic shapes like circles, squares, or triangles, until you are sure of how to perfect the process. You can move from that to flowers, numbers, and characters. Some molds also have text so you can add a message.
* Icing bags are an absolute essential if you want to do any type of cake decorating. Once you get the hang of it, you will be able to use it as you would an ink pen, except it is held with both hands. One hand is used to apply steady pressure on the upper part of the bag, while the other guides the tip to make the decorations.
* The use of frosting flowers that are already made for you is a less time consuming way to add beauty to your cake decorating.
* Edible glitter and colorful sprinkles are a great way to spruce up your cake decorating design. These small additions could be just the thing to give your cake that finishing touch.
* Edible color sprays are quite easy to use, especially when you are using a template. It can be the difference between a cake decoration that is blah, to one that has everyone complimenting you on your artistic ability.
* You can also print out edible photographs of the graduate, that fish that almost got away, or a wedding photo of the bride and groom, the way they looked when they were married to place on their 50th anniversary cake. The paper these edible images are printed on is also edible, so you can place the whole thing on the cake.
* A cake stand will make your creation stand out, especially a glass stand.
If, you want more great advice on decorating a cake you should check out my website http://learnhowtodecoratecakes.info with loads of helpful advice and cake decorating techniques
Right then, if there's anything else you have to unearth, please ensure you get in touch or alternatively carry on searching our website. We really want your visit here to be an enjoyable one, and based on that, please do get in touch. Hopefully there'll be plenty of stuff here to assist you to find what you are looking for. Many thanks.
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ROTATING CERAMIC MUSICAL BIRTHDAY CAKE STAND (GREAT FOR BOTH BOYS AND GIRLS!)
- Plays Happy Birthday Music as Plate Revolves
- Made of Ceramic
- Features fun colors, balloons and the words “Happy Birthday”
- 10 1/2″ Diameter
Revolving musical birthday cake plate plays Happy Birthday as it spins. Fun colors, balloon designs and the words “Happy Birthday” written in a circle in the plates center. Make serving a birthday cake even more festive for the kids and even adults. Ceramic, 10 1/2″.
Rating:
(out of 1 reviews)
List Price:
Price: $ 17.99
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I really hope you are satisfied with what you see here at this website. Feel free to use the site's search features or the sitemap to find anything you may be looking for, as there's a huge amount of content that has been developed. If you have any questions please ask.
Covered Birthday Pedestal Cake Plate w/ Giant Cherry, Large 15″
- Ceramic. So cute!
- 2-piece set: cake stand and cover
- 12 inches x 15.5 inches
- Giant cherry has a removable rubber stem
- coordinating pieces available
COVERED CAKE PLATE “Lots of Frosting and a Cherry on top!”
From Glitterville!! Put your yummy frosted confections in this sculpted and hand painted cake plate! The base features sprinkles and wire trim. The domed cover has luscious frosting dripping over a polka dot cake and is topped off by a giant cherry with removable rubber stem. This is show stopper for all occasions! Made of ceramic. So cute! 12x 15.5, set of two, cake stand and cover
Rating:
(out of reviews)
List Price:
Price: $ 121.99
[wprebay kw="ceramic+cake+stands" num="2" ebcat="all"] [wprebay kw="ceramic+cake+stands" num="3" ebcat="all"]
Right, if there's absolutely anything else you have to discover, please ensure that you inform us or otherwise continue to search this website. We genuinely want your experience here to be a pleasant one, and based on that, please do ensure you get in touch. Hopefully though there'll be plenty of info here to help you find what you're searching for. Thanks!
I sincerely hope you are satisfied with what you find here at this site. Feel free to make use of the search box or the sitemap to locate anything you may be looking for, as there is a a substantial amount of content which has been developed. If you have any queries please let us know.
Delicious, Easy, Home-Made Birthday Cakes For Kids!
The birthday cake is the most important and special thing on the menu for a kid’s birthday party. Kid’s birthday parties are always fun to plan. Some parents prefer to host parties at commercial party places and some parents prefer to host parties at home with all home made stuff including the birthday cake. You can put your love & effort into making a very special cake for your lovely kids to make their birthday memorable. Kids prefer the shape and theme of the cake over taste so it’s best to focus on the shapes. You just need a beautiful shaped Pantastic cake pan to start with (available on Amazon or flavortools in various shapes.)
Cake baking using plastic cake pans is as easy as baking it in aluminum pan. Pantastic cake pans are available in many different shapes. You can find Pantastic cake pans come in many themed shapes: Airplane, Butterfly, Tractor, numbers from 0-9, Horse, Dinosaur, Pig, Football and many more. Pantastic cake pans are durable and reusable. They can be used in conventional oven as well as in microwave. They can stand temperatures up to 375º F. and should be placed on a cookie sheet for support. You can master the cake baking art and can bake delicious cakes for birthday parties. Here are a few cake baking tips:
Cake baking tips
Cake ingredients including flour, fruits, and flavors should be at room temperature prior to mixing.
Always sieve flour, baking powder to avoid lumps.
Always beat the batter at lowest speed for making a lighter & fluffier cake.
Choose right size pan and grease the pan with Pam or cooking spray. Fill the pan to only two-third to let it have space to rise evenly.
Preheat the oven first before placing the cake pan and make sure to keep pan in center rack.
Use a toothpick, wood skewer to check if cake is done, if it comes out clean then cake is done
Let cake cool for 5-7 minutes before taking it out of pan.
Heat your knife before cutting cake to avoid crumbled slices.
If you are using Pantastic cake pan then you can also experiment using hard candies, break them into pieces, fill those hard candies in the grooves of Pantastic cake pan prior to filling with batter. These hard candies will melt with heat and will come up nicely shaped when you will take cake out from pan.
Cybrtrayd excels in selling large variety of Chocolate Candy Molds, Cookie Cutters, Baking Supplies, Pizza making supplies and many more.For more info
Call us at :001-732-390-9904 or email us at: marketing@cybrtrayd.com
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